JAL imayambitsa tchizi wopangidwa ku Japan pamaulendo apandege apadziko lonse lapansi

Kutsatira kukonzanso kwaposachedwa kwa mndandanda wa vinyo womwe uli nawo mwezi watha, Japan Airlines (JAL) ipereka mndandanda watsopano wa tchizi waku Japan kwa makasitomala a First and Executive Class pamaulendo osankhidwa apadziko lonse lapansi kuyambira pa Marichi 1, 2012.

JAL yakhala ikupereka tchizi chamitundumitundu kuchokera padziko lonse lapansi chifukwa cha chakudya chake kwa makasitomala apamwamba omwe ali m'ndege zapadziko lonse lapansi. Kuyambira Marichi, JAL ikufuna kuitana makasitomala ake omwe akuyenda mu First and Executive Class kuti adziwe zachilendo za tchizi cha ku Japan komanso kudzera mu izi, komanso kuchuluka kwa chikhalidwe cha ku Japan.

Japan ili ndi minda yambiri yamkaka m'dziko lonselo, makamaka ku Hokkaido komwe kuli nyengo yozizira komanso minda yayikulu, komanso komwe mbiri yakale yopanga tchizi ku Japan idayambira zaka 140 zapitazo. Pamene chikhalidwe chophikira ichi cha ku Europe pang'onopang'ono chidayamba kupezeka pakati pa anthu aku Japan, kupanga tchizi mdziko muno kudayambanso kumera makamaka ndi mkaka wosakanizidwa womwe umagwiritsidwa ntchito popanga tchizi wofewa. Masiku ano, kuti akhutiritse mkamwa wosiyanasiyana wa tchizi wamitundu yonse, Japan imapanga mitundu yosiyanasiyana yamtundu wapadziko lonse lapansi.

"Timayesetsa nthawi zonse kupatsa makasitomala athu mwayi wotsitsimula nthawi zonse akamawuluka ndi JAL," atero Yumi Yokoyama, wotsogolera m'kabati mu gawo la JAL's Product and Service Strategy yemwenso ndi Cheese Sommelier*1 yochokera ku Cheese Professional Association of Japan. "Panthawi yomweyo, monga kampani ya ndege yomwe idakhazikitsidwa ku Japan, tikuyembekeza kulimbikitsa luso la tchizi la ku Japan kwa makasitomala athu ndipo tasankha mosamala mbale ya tchizi yopangidwa m'deralo kuti asangalale ndi chakudya chawo m'ndege."

Mitundu yambiri ya tchizi ya 16 yasankhidwa kwa miyezi mpaka August - yopereka mitundu isanu mu First Class ndi itatu mu Executive, ndi kusintha kwa kusankha kumapeto kwa May. (Onani mndandanda wa tchizi, masiku omwe alipo ndi njira zomwe zingagwiritsidwe ntchito pansipa.)

Mu Gulu Loyamba, makasitomala amathanso kusankha kungosangalala ndi kununkhira kwamitundu yosiyanasiyana ya tchizi yomwe ilipo, kapena kusangalala ndi mtundu wina wake ndi chokhwasula-khwasula chowonjezera.

[Anatumikira M'kalasi Yoyamba]

Tchizi
Producer
Area
Madeti omwe alipo

Sakura
Famu ya Kyodogakusha Shintoku
Tokachi, Hokkaido
Marichi 1 mpaka Meyi 31, 2012

Kuchokera ku Aile
Cheese Kobo Adonai
Okoppe, Hokkaido

Kobuchizawa Blue
Kobuchizawa Tchizi Kobo
Dera la Yamanashi

Rakuka
Sarabetsu Tchizi Kobo
Tokachi, Hokkaido

Mlimi
Famu ya Mbuzi ya Rurikei
Kyoto

Tomette de TAKAra*2
TAKAra Cheese Kobo**
Niseko, Hokkaido
June 1 mpaka August 31, 2012

Okoppeama Cheese
Fermier Tomita
Okoppe, Hokkaido

Etanbetsu Blue Cheese
Ise Farm
Asahikawa, Hokkaido

Mori Kamui
Chimwemwe Dairy
Tokachi, Hokkaido

Tokachi Chevre SUMI
Ranran Farm
Tokachi, Hokkaido

[Anatumizidwa ku Executive Class]

Tchizi
Producer
Area
Madeti omwe alipo

Oishii Camembert*3
Tokachino Fromage
Tokachi, Hokkaido
Marichi 1 mpaka Meyi 31, 2012

Mtundu wa Gouda Tchizi*3
Famu ya Kumpoto
Okoppe, Hokkaido

Miso Camembert
Tokachino Fromage
Tokachi, Hokkaido

Oishii Camembert*3
Tokachino Fromage
Tokachi, Hokkaido
June 1 mpaka August 31, 2012

Tsurui tchizi,
Silver Label*3
Rakurakukan
Kushiro, Hokkaido

Kusuta Scamorza
Rakukeisha
Kushiro, Hokkaido

Njira zoyenera

Kalasi Yoyamba: Tokyo (Narita)=New York, Chicago, Los Angeles, London, Paris, Frankfurt, Jakarta

Kalasi Yoyang'anira: Tokyo (Narita) = New York, Chicago, Los Angeles, Vancouver, London, Paris, Frankfurt, Moscow, Sydney, Bangkok, Singapore, Jakarta, New Delhi, Ho Chi Minh, Hanoi, Kuala Lumpur, ndi Tokyo (Haneda )=San Francisco, Paris, Honolulu.