Chikondwerero cha Chakudya & Vinyo ku Hawaii chinakweza ndalama zokwana $414,000 kwa anthu 23 omwe sanapindule nawo pamwambo wake wachisanu ndi chiwiri wapachaka. Zomwe zidachitika kuyambira Okutobala 20 mpaka Novembara 5, 2017 zidakopa anthu opitilira 10,000 kwa nthawi yoyamba, ndipo zidalimbikitsa zopereka zonse kuchokera ku Hawai'i Food & Wine Festival (HFWF) mpaka kupitilira $ 2 miliyoni mzaka zisanu ndi ziwiri.
"Pamene Phwando la Chakudya & Vinyo la ku Hawaii likukula ndikuwunikira ku Hawaii ngati malo ophikira, timatha kupeza ndalama zambiri zothandizira mabungwe osapindula omwe amagawana nawo chidwi chathu pakukula kwa chakudya, chikhalidwe, maphunziro ndi zifukwa zomwe zimagwirizana ndi cholinga chathu, ” akutero Denise Yamaguchi, Chief Executive Officer wa HFWF. "Ndizosangalatsa kubwezera ndikuyika ndalama pa luso lathu lophika lomwe likubwera m'makoleji am'deralo, alimi am'deralo, komanso maphunziro a ana. Chaka chino, zinali zofunikanso kwa ife kuthandiza ogulitsa vinyo aku California omwe akhudzidwa ndi moto wolusa popeza ndiwo maziko a Chikondwerero chathu. ”
Cheke ya $407,000 yomwe idaperekedwa pamwambo wa Mahalo pa Marichi 5 ku Mariposa idabweretsa ndalama zonse zomwe zidaperekedwa mu 2017 kwa opindula kufika $414,000 pa HFWF. Paphwandopo panali zokometsera za HFWF Co-Founders Roy Yamaguchi & Alan Wong, Colin Hazama wochokera ku Royal Hawaiian, ndi Mariposa's Lawrence Nakamoto. "Tili limodzi," adatero Roy Yamaguchi. "Ntchito yathu nthawi zonse yakhala Kulawa Chikondi Chathu Padziko." Alan Wong adayamikiridwa kuchokera ku Chikondwererochi chifukwa chosokoneza malingaliro omwe zakudya za ku Hawaii zimakhala ndi "ananazi ndi mtedza wa macadamia."
Opindula ndi Chikondwerero cha Chakudya cha Hawaii cha 2017 ndi:
Culinary Institute of the Pacific- $80,000
Hawaii Agricultural Foundation- $70,000
Imua Family Services- $50,000
Kapiolani Community College Culinary Arts Programme- $50,000
Kapiolani Community College Hospitality and Tourism Programme- $25,000
Leeward Community College Culinary Arts Programme- $25,000
Maui County Farm Bureau- $20,000
Napa Valley Community Foundation Relief Fund- $10,000
Sonoma County Community Foundation Resilience Fund- $10,000
Hawaii Island Community College Culinary Arts Programme- $10,000
Maui Culinary Arts Programme- $10,000
Paepae o He'eia- $7,500
Papahana Kuaola- $7,500
Hoa 'Aina O Makaha- $7,500
Kauai Community College Culinary- $5,000
Hawaii Seafood Council- $5,000
Hawaii Farm Bureau Federation - $2,500
Na Kama Kai- $3,000
Waipa Foundation- $3,000
E Ala Voyaging Academy- $3,000
Hoopulapula Haraguchi Rice Mill- $3,000
Waianae High School Culinary Programme- $1,500
Waipahu High School- $1,500
Keiki mu Kitchen Recipe Contest Scholarship- $500
Hanalei Taro & Juice Co.- $500
Waialae Keiki Hula- $500
HFWF idawonetsanso a Franklin Arguelles a Roy's Ko Olina ngati chef waku Hawaii yemwe adalandira ndalama zolipirira zolipirira zoyendera ndi zogulira kuti akapezeke m'malesitilanti otchuka kudzera mu mgwirizano pakati pa HFWF ndi bungwe lodziwika bwino lazakudya zopanda phindu, ment'Or BKB Foundation.
HFWF ndi pulogalamu ya nonprofit, Hawaii Ag ndi Culinary Alliance. Cholinga chake ndikukopa chidwi cha dziko lonse lapansi ndi mayiko ena ku talente yodabwitsa yophikira, komanso kusiyanasiyana kwazinthu zomwe zimalimidwa kwanuko kuti zitsimikizire kuti Hawaii ikukhalabe ndi mpikisano ngati kopita padziko lonse lapansi.
M'zaka zisanu ndi ziwiri, HFWF yakula kuchokera ku chikondwerero cha masiku atatu ndi ophika 3 ku Waikiki kupita ku zochitika zoposa 30 zomwe zimachokera ku Oahu, Maui ndi Hawaii Island. HFWF20 inalandira anthu okwana 17 opezeka pa chikondwererochi, kuphatikizapo 10,843 ku Mainland ndi alendo ochokera kumayiko ena ku zochitika 1,900 zomwe zimakhala ndi ophika 20 apamwamba, opanga vinyo 120, ndi akatswiri osakaniza 50. HFWF12 yapeza $ 17 miliyoni pamtengo wotsatsa kuchokera pazofalitsa zapa TV kuphatikiza BuzzFeed's Tasty, USA Today, Reader's Digest, Food and Wine, Los Angeles Times, NBC Bay Area, Travel + Leisure, AFAR, The San Jose Mercury News, ndi Allure Korea.
Zochitika ziwiri zatsopano mu Meyi zidzakhazikitsa #HFWF18 pa Meyi 9 ndi Meyi 11 ku The Kahala Hotel & Resort. Ndipamene Phwando lidzalengeza za talente ndi mitu ya chikondwerero chachisanu ndi chitatu chapachaka chomwe chikuchitika Okutobala 6 - 28, 2018.
ZOMWE MUNGACHITE PA NKHANIYI:
- HFWF also introduced Franklin Arguelles of Roy's Ko Olina as the Hawaii chef who earned a grant that will cover travel and living expenses to stage in acclaimed restaurants through a partnership between HFWF and the prestigious culinary nonprofit, ment'Or BKB Foundation.
- Its mission is to attract national and international attention to the extraordinary culinary talent, as well as the diversity of quality locally grown products to ensure Hawaii maintains its competitive edge as a world-class destination.
- A $407,000 check presented during a Mahalo Reception March 5th at Mariposa brought the grand total for money donated in 2017 to beneficiaries to $414,000 for HFWF.
