Chakudya chili pamtima pa zinthu zambiri m'moyo, ndipo kuyenda sikumachotsedwa. Monga momwe zakudya zambiri zapadziko lonse zingadziwire, chikhalidwe ndi zakudya zakumaloko zimakhala ndi zambiri zokhudzana ndi komwe mukupita, ndipo pankhani imeneyi, Caribbean sichidzakhumudwitsa. Munthawi zamakono zomwe tikukhalamo ndi malamulo okhala kunyumba, ambiri aife tikuphika kwambiri kapena tikupeza zokonda zatsopano. Mpaka titafika kumalo omwe tikufuna kupitakonso, nayi njira yochokera Malo ogulitsira nsapato ndi magombe kukuthandizani kupanga chodyera chosangalatsa chodyera mu khitchini yanu.
Zonunkhira zonse za ku Caribbean zimasonkhana pano ku The Reef Terrace ndi malingaliro osayerekezeka omwe mungasangalale nawo ku Sandals Ochi.
Muli ku The Caribbean, wotchuka chifukwa cha mchenga wake, nyanja, dzuwa ndi zosangalatsa, mwayi ndi wochuluka kuti mudzapeza chakudya chosazolowereka. Makamaka pamene mukuyendera maiko ake ambiri, mukukumana ndi chikhalidwe champhamvu, chomwe chimasiyana ndi chilumba ndi chilumba.
Zikafika paulendo wophikira, zilumba ngati Jamaica zimadziwikiratu pazinthu zosiyanasiyana zomwe mungayesere. Pamwamba pa mndandandawu pali zinthu monga nkhuku zowawa, ma patties aku Jamaican, mbuzi yophika, shrimp rundown, ndi zina.
Pazolinga za nkhaniyi, tikambirana za shrimp rundown, chakudya chokoma cha mkaka wa kokonati, chomwe ndi chotsika mtengo kwambiri ku Jamaica. Rundown imathanso kuperekedwa limodzi ndi zakudya zina zam'nyanja monga mackerel ndi salimoni. Anthu ena amasankhanso kuphika msuzi wawo wothira ndi nkhuku, pazachinthu china chosiyana.
Pulogalamu yathu ya 5-Star Global Gourmet™ imatengera alendo paulendo wophikira padziko lonse lapansi wokhala ndi malingaliro apadera 21 ophikira komanso malo odyera opitilira 190 ku Sandals Resorts - zonse zikuphatikizidwa, zopanda malire.
Ngati mukuyenera kuyesa shrimp, kapena mukukonzekera kuyesanso patchuthi chotsatira chophatikiza zonse ku Jamaica, mwafika pamalo oyenera - ndikutsimikiza pang'ono, takwanitsa kupeza Glenroy Walker. , Senior Chief Chef ku Sandals Resorts kuti agawireko maphikidwe ake a shrimp!
Zomwe mukufunikira pakukula kwa 4
Chithunzi mwachilolezo cha Paul_Brighton/Shutterstock.com
zosakaniza
Shrimp 1-pounds (peeled & deveined)
Masupuni a 3 batala
1 anyezi wochepa, wosankhidwa
3 mapesi a scallion, akanadulidwa
3 cloves adyo, minced
¼ Tsabola wa Scotch Bonnet, wodulidwa (ngati mukufuna)
Supuni 1 ya thyme yatsopano
Makapu 6 mkaka wa kokonati
1 chikho chinadula tomato
½ chikho julienned belu tsabola
1 chikho chodulidwa dzungu
¼ supuni allspice
Mchere kuti ulawe
Momwe mungapangire
Chithunzi mwachilolezo cha Ecuadorpostales/Shutterstock.com
Mu kasupe kakang'ono pa sing'anga-kutentha kwambiri, sungunulani batala ndikuphika shrimp, anyezi, scallion, adyo, tsabola wa Scotch Bonnet ndi thyme mpaka anyezi ali ofewa.
Chotsani shrimp kokha ndikusunga. Onjezani mkaka wa kokonati ndi theka la phwetekere, bweretsani kwa chithupsa, kuchepetsa kutentha kwa sing'anga ndikusiya simmer mpaka kuchepetsedwa pafupifupi makapu atatu amadzimadzi.
Onjezani tsabola wa belu ndikuphika mpaka mkaka wa kokonati utakhuthala ndikuwaphimba. Onjezerani shrimp kubwereranso mu kusakaniza ndikuphika kwa mphindi imodzi kuti mutenthe. Sinthani zokometsera ndi mchere ndi allspice kuti mulawe, ndikutumikira ndi mpunga woyera wotentha, kapena wowuma womwe mumakonda.
Kudzoza kwa Caribbean
Rundown ndi imodzi mwazakudya zomwe zidapangidwa ku Jamaica zomwe zidadziwika chifukwa chakutha kwake komanso kukoma kwake kodabwitsa. Masiku ano pali mitundu yosiyanasiyana, iliyonse yokoma kwambiri kuposa yotsatira. Ngati mukukonzekera kupanga shrimp yomaliza, dziwani kuti pakapita nthawi mudzatha kukonza izi - mutha kuwonjezera zopangira zanu kuti mukhudze makonda anu ophikira kunyumba mukangomaliza ' mwapanga Chinsinsi kukhala chanu.
Sangalalani ndi magombe oyera ndi mlengalenga wabuluu ku Jamaica's Sandals Montego Bay wokongola.
Ngati kumbali ina, mukuyesera kupanga chinachake chokoma pa chitofu chotentha ndikusiya gawo lanu lophika kukhala lolimbikitsa kwambiri kusiyana ndi pamene mudayamba, musataye mtima - nthawi zonse pamakhala mwayi wopita kutchuthi cha Caribbean komwe mungasangalale ndi zakudya zopanda malire, zomwe zikuphatikizapo shrimp yophikidwa mwaluso! Mukupumula ku The Caribbean ndikukhala ndi malo amtendere, sipadzakhalanso china chabwino kuposa chimenecho! Ichi ndi gawo chabe la zosangalatsa za kuphika-pakhomo.
#kumanga
