Malbec - Akuyenda Molimba Mtima

Malbec Center Stage

Dziko la South America ili, lomwe lili ndi nthaka yayikulu komanso yachonde, nyengo yabwino, komanso mbiri yozikidwa pakupanga vinyo, lakhala likulu lapadziko lonse lapansi popanga vinyo wapadera. Kuchokera ku chiyambi chake chochepa mpaka zovuta zomwe anakumana nazo, ArgentinaUlendo waulendo ndi Malbec ndi nthano yosangalatsa yakusintha komanso kupambana.

Zoyambira ndi Zovuta

Chiyambi: Mizu ndi Kukula

Ogonjetsa ku Spain ndi amishonale a Yesuit anayala maziko a chikhalidwe cha vinyo ku Argentina, kubzala mpesa woyamba m'zaka za zana la 16. Pofika zaka za zana la 18, dera la Cuyo, lomwe lili ndi mtunda wautali komanso nyengo yowuma, idakhala malo omwe amalima mphesa. Kubwera kwa anthu ochokera ku Ulaya m'zaka za m'ma 19, kuthawa phylloxera ndi kusakhazikika kwa ndale, kunapititsa patsogolo kukula kwa makampani.

Kusamvana ndi Kupirira

Zipolowe zandale, kuphatikiza kulanda boma mu 1930 ndi Dirty War m'ma 80s, zidasokoneza kupanga vinyo. Ngakhale kuti adafika pachimake m'zaka za m'ma 1970, zovuta zachuma ndi zotsatira za Nkhondo Yakuda zinachititsa kuti pakhale kuchepa kwa kupanga ndi kugwiritsa ntchito. Mavinyo osinthidwa ndikusintha kuyang'ana kwa zotumiza kunja, kuyang'ana chipambano cha anansi awo aku Chile.

Malbec idayamba movutikira chifukwa idalimbana ndi mbiri yoyika patsogolo kuchuluka kwake kuposa mtundu.

Opanga vinyo oyambirira a ku Argentina ankaganizira kwambiri zokolola zambiri, nthawi zambiri chifukwa cha ubwino wa vinyo. Mphekesera za zaka za m'ma 80 zokhudza kunyamula vinyo m'magalimoto onyamula mafuta zidawonetsa kufunikira kwa malamulo okhwima, zomwe zidayambitsa kusintha kwa kupanga vinyo wokhazikika.

Kukonzekera Tsogolo: Malingaliro Padziko Lonse

Kumayambiriro kwa zaka za m’ma 2000, dziko la Argentina linakumana ndi mavuto azachuma omwe, ngakhale kuti anali owononga chuma chonse, anasintha kwambiri malonda a vinyo. Kutsika kwa mtengo wa peso motsutsana ndi dollar yaku America kudathandizira kutumiza kunja, kukopa ndalama zakunja ndi ukadaulo. Opanga vinyo otchuka monga Nicolas Catena ndi Arnaldo Etchart adapempha thandizo kwa alangizi ochokera kumayiko ena, zomwe zidapangitsa kuti pakhale luso laukadaulo wopanga vinyo ndi viticulture.

Chipinda Chokulirapo: Msika Wapadziko Lonse ndi Thandizo la Boma

Ngakhale kuti zinthu zapita patsogolo kwambiri, vinyo ku Argentina amagulitsa 10 peresenti yokha ya vinyo amene amagulitsidwa kunja, zomwe zikuimira 1 peresenti yokha ya msika wapadziko lonse. Europe ikadali msika woyamba, Italy, France, ndi Spain zikutsogolera. Ngakhale kuti United States ili ndi lonjezo ngati malo ofunikira ogula, kukwaniritsa kutengapo gawo kwakukulu kwa boma kumawoneka ngati kofunika kulimbikitsa mtundu wa vinyo wa ku Argentina padziko lonse lapansi.

Ulendo wa ku Argentina ndi Malbec ukuwonetsa nthano ya kulimba mtima, kusinthika, komanso kudzipereka pakuchita bwino. Ukwati wa miyambo yakale yopangira vinyo ndi zatsopano zamakono wayika dziko la Argentina kukhala wosewera wamkulu pamasewera a vinyo wapadziko lonse lapansi, wokhala ndi malo okwanira okulirapo komanso kuthekera kokweza mtundu wake wavinyo wodziwika bwino.

Malingaliro Anga Payekha

Trapiche Medala Malbec 2020

Malbec iyi ndi umboni wa cholowa cholemera cha kupanga vinyo ku Argentina komanso mzimu waluso wa Trapiche, mwala wapangodya wa malo odziwika bwino a viticultural ku Mendoza kuyambira 1883.

Wopangidwa m'malo owopsa a Maipú, Mendoza, Trapiche amayimira kuchita bwino, okondweretsedwa chifukwa chodzipereka kugwiritsa ntchito mitundu yosiyanasiyana yaderali. Mendoza, yemwe amadziwika kuti amapanga vinyo wopitilira 70% ku Argentina, amakhala ndi nyengo yowuma ya kontinenti, zomwe zimapangitsa kuti pakhale malo abwino olimapo viticulture. M'dera lochititsa chidwili muli madera ang'onoang'ono monga Luján de Cuyo ndi Uco Valley, omwe amalemekezedwa chifukwa chopereka vinyo wamtundu wapadera komanso wovuta.

Trapiche imakumbatira filosofi ya biodynamics - njira yosamala yomwe imapewa kugwiritsa ntchito mankhwala, herbicides, ndi fungicides. M'malo mwake, malo opangira vinyo amakhala ndi masomphenya athunthu omwe amathandizira kuti chilengedwe chizikhala bwino chomwe chimalimbikitsa zamoyo zosiyanasiyana ndikutsitsimutsa mabakiteriya a nthaka. Minda ya mpesa imakula bwino pansi pa utsogoleri wa filosofiyi, kumene feteleza wachilengedwe yekha wochokera ku mafamu a biodynamic amagwiritsidwa ntchito, kuonetsetsa mgwirizano pakati pa chilengedwe ndi chisamaliro.

Potengera nzeru zamayendedwe akale a mwezi ndi mmene zinthu zakuthambo zimayendera, zochita za m’munda wa mpesa zimasanjidwa mwaluso kwambiri kuti zigwirizane ndi kaimbidwe ka zinthu zakuthambo. Gawo lililonse la mwezi limatsogolera zoyeserera za viticultural, zomwe zimathandizira kupanga mavinyo abwino kwambiri.

Minda yamphesa yosamalidwa bwino imagwira ntchito ngati umboni wa kudzipereka kosasunthika kwa opanga vinyo ku "Constant Innovation and Diversity."

Pakatikati pa Mendoza, Malbec amalamulira kwambiri, atayima ngati chizindikiro cha chigawo cha vinous. Kumbali ya mphesa yabwinoyi kumamera mitundu yosiyanasiyana - Cabernet Sauvignon, Syrah, Merlot, Pinot Noir, Chardonnay, Torrontés, Sauvignon Blanc, ndi Sémillon - iliyonse imathandizira kukongola kwa cholowa cha Mendoza kupanga vinyo.

zolemba

Malbec iyi ili ndi mthunzi wofiirira wowoneka bwino komanso wonyezimira komanso wonunkhira bwino wa zipatso zofiira monga zipatso, ma plums, yamatcheri, komanso kutsekemera kwa zoumba zouma, zonse zimakongoletsedwa bwino ndi fungo la mkate wokazinga, kokonati, ndi fungo labwino. vanila mwachilolezo cha nthawi yake yomwe idakhala mumitsuko yatsopano ya oak yaku France. Akalawa, amalonjera mokoma, ndipo amatsatiridwa ndi matannins olimba koma owoneka bwino komanso owoneka bwino, pomwe zipatso zake zimakhala zokometsera komanso zofuka mochenjera, zomwe zimafika pachimake chosangalatsa chokhalitsa. Vinyoyo ndi wapakati pathupi, ndi wokongola komanso amapereka mawonekedwe, matannins obiriwira omwe amapereka kukoma kwa zipatso ndi mchere wodabwitsa.

© Dr. Elinor Garely. Nkhani yakulemba, kuphatikiza zithunzi, sizingatengeredwe popanda chilolezo cholemba kuchokera kwa wolemba.

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